Easy Tuna Noodle Casserole

Details

Ingredients

• 3 ¼ cups fusilli pasta
• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 2 cups milk
• 1 ½ cups shredded Cheddar cheese, divided
• 3 teaspoons lemon juice
• ½ teaspoon mustard powder
• salt and ground black pepper to taste
• 15 ounces tuna packed in water, drained and flaked
• ¼ cup dry bread crumbs