Easy Lemon-Shrimp Pasta

Details

Ingredients

• 6 ounces penne pasta
• 2 tablespoons butter
• 1 cup red bell pepper strips
• 1 teaspoon minced fresh garlic
• ½ pound uncooked medium shrimp, peeled and deveined
• 3 tablespoons lemon juice
• ½ teaspoon lemon zest, or more to taste
• 2 tablespoons Parmesan cheese, or to taste
• 1 tablespoon chopped fresh parsley, or to taste