Homemade Gluten-Free Cinnamon Rolls

Details

Ingredients

• ¼ cup white sugar
• 2 ¼ teaspoons quick-rise yeast
• 1 ¾ cups gluten-free all-purpose flour
• 2 ½ teaspoons baking powder
• 1 ½ teaspoons xanthan gum
• ½ teaspoon baking soda
• ½ teaspoon salt
• ⅔ cup milk
• 1 tablespoon unsalted butter
• ¼ cup olive oil
• 1 large egg
• ½ teaspoon vanilla extract
• 2 tablespoons gluten-free all-purpose flour, or as needed
• ½ cup brown sugar
• 1 tablespoon ground cinnamon
• ⅓ cup unsalted butter, melted
• 2 tablespoons unsalted butter, softened
• 2 tablespoons cream cheese, softened
• ¾ cup powdered sugar
• ½ tablespoon lemon juice
• ½ teaspoon vanilla extract
• 1 dash salt