Cranberry Oat Bread

Details

Ingredients

• 1 cup water (70 degrees to 80 degrees)
• 1 tablespoon butter, softened
• 2 tablespoons honey
• ¾ teaspoon salt
• ½ teaspoon ground cinnamon
• ⅓ cup rolled oats
• 2 ½ cups bread flour
• 1 ¾ teaspoons active dry yeast
• 1 (6 ounce) package dried cranberries