Blintz Souffle II

Details

Ingredients

• 3 tablespoons butter
• 2 (13 ounce) packages frozen cheese-filled blintzes
• 4 eggs, beaten
• 1 ½ cups sour cream
• 1 ¼ cups white sugar
• ½ teaspoon salt
• 1 teaspoon vanilla extract
• 1 tablespoon orange juice