Recipes
»
Asian Water Roux White Bread
Asian Water Roux White Bread
Details
Author:
Jessica Choi
Category:
White Bread
Preparation time:
20 minutes
Cooking time:
30 minutes
Rating:
4.8
Ingredients
½ cup water
1 tablespoon white sugar
¼ cup butter
1 cup all-purpose flour
2 ½ teaspoons active dry yeast
¾ cup warm water
3 cups all-purpose flour
⅓ cup white sugar
3 tablespoons instant dry milk powder
1 teaspoon salt
1 egg
2 teaspoons melted butter, divided