Hamburger Buns

Details

Ingredients

• 2 cups warm milk (110 degrees F/45 degrees C)
• ¼ cup margarine, melted
• ¼ cup warm water
• ¼ cup white sugar
• 2 (.25 ounce) packages instant yeast
• 2 teaspoons salt
• 6 cups all-purpose flour, or as needed