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Chinese Cocktail Buns
Chinese Cocktail Buns
Details
Author:
LIANG
Category:
Yeast Bread
Preparation time:
45 minutes
Cooking time:
10 minutes
Rating:
4.8
Ingredients
⅓ cup white sugar
1 cup milk
¼ cup softened butter
1 tablespoon active dry yeast
2 ½ cups all-purpose flour
1 egg, beaten
1 cup all-purpose flour, or more if needed
¼ cup softened butter
½ cup white sugar
½ cup nonfat dry milk powder
½ cup all-purpose flour
1 cup finely grated fresh coconut
1 egg
1 tablespoon sesame seeds, for garnish