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Basic High-Altitude Bread
Basic High-Altitude Bread
Details
Author:
Brady McPeak
Category:
White Bread
Preparation time:
25 minutes
Cooking time:
30 minutes
Rating:
4.8
Ingredients
1 cup warm water (100 degrees F/40 degrees C)
2 teaspoons active dry yeast
3 cups bread flour
¼ cup coconut oil, melted
1 tablespoon white sugar
1 teaspoon salt
