Easy Challah Bread

Details

Ingredients

• 1 (.25 ounce) package active dry yeast
• 1 cup warm water (100 degrees F/40 degrees C)
• 2 tablespoons honey
• 1 teaspoon salt
• 3 beaten eggs
• 3 ½ cups all-purpose flour, plus more for kneading
• 1 beaten egg yolk, or more if needed
• 1 tablespoon melted butter