Mexican Pork Chop Casserole

Details

Ingredients

• 1 tablespoon vegetable oil, or as needed
• 6 pork chops
• 1 teaspoon salt
• 1 ½ cups uncooked rice
• 3 cups water
• 1 (8 ounce) can tomato sauce, or more to taste
• ½ (1 ounce) package taco seasoning mix
• 1 red bell pepper, sliced into rings
• 1 cup shredded Cheddar cheese, or to taste