Cornbread Muffins I

Details

Ingredients

• ½ cup butter, softened
• ⅔ cup white sugar
• ¼ cup honey
• 2 eggs
• ½ teaspoon salt
• 1 ½ cups all-purpose flour
• ¾ cup cornmeal
• ½ teaspoon baking powder
• ½ cup milk
• ¾ cup frozen corn kernels, thawed