Charred Broccoli Beef

Details

Ingredients

• 1 pound skirt steak, cut in half across the grain
• kosher salt and freshly ground black pepper to taste
• 1 tablespoon cornstarch
• 2 tablespoons vegetable oil
• ¼ cup oyster sauce
• 3 tablespoons dry sherry
• 1 tablespoon soy sauce, or more to taste
• 2 teaspoons ketchup
• ½ cup chicken broth
• 1 ½ teaspoons cornstarch, or more to taste
• 1 pound bite-size broccoli florets
• 1 tablespoon vegetable oil
• 2 teaspoons vegetable oil
• 3 cloves minced garlic
• 1 pinch cayenne pepper