Vegan Carrot Curry Soup

Details

Ingredients

• 4 cups vegetable broth
• 2 teaspoons curry powder
• 1 teaspoon ground cumin
• ½ teaspoon ground cinnamon
• ½ teaspoon ground ginger
• 2 pounds carrots, peeled and chopped
• 1 (14 ounce) can coconut milk
• 14 ounces water
• 1 teaspoon chopped fresh cilantro