Chicken Gnocchi Soup

Details

Ingredients

• ¼ cup butter
• ½ cup minced celery
• 1 tablespoon onion powder
• ¼ teaspoon garlic powder
• ¼ cup all-purpose flour
• 1 quart half-and-half
• ½ teaspoon salt
• ½ teaspoon crushed dried thyme
• ½ teaspoon dried parsley
• ¼ teaspoon ground nutmeg
• 1 tablespoon olive oil
• 2 (14 ounce) cans chicken broth, or to taste
• 1 cup diced cooked chicken breast
• 1 cup finely shredded carrots
• 1 cup chopped fresh spinach leaves
• 1 (16 ounce) package potato gnocchi