Clone of a Cinnabon

Details

Ingredients

• 1 cup warm milk (110 degrees F/45 degrees C)
• 2 eggs, room temperature
• ⅓ cup margarine, melted
• 4 ½ cups bread flour
• 1 teaspoon salt
• ½ cup white sugar
• 2 ½ teaspoons bread machine yeast
• 1 cup brown sugar, packed
• 2 ½ tablespoons ground cinnamon
• ⅓ cup butter, softened
• 1 (3 ounce) package cream cheese, softened
• ¼ cup butter, softened
• 1 ½ cups confectioners' sugar
• ½ teaspoon vanilla extract
• ⅛ teaspoon salt