Instant Pot® Teriyaki Chicken Breast

Details

Ingredients

• ½ cup soy sauce
• ½ cup water
• ½ cup brown sugar
• 2 tablespoons rice wine vinegar
• 1 tablespoon mirin (Japanese sweet wine)
• 1 tablespoon sake
• 1 tablespoon minced garlic
• 1 dash freshly cracked black pepper
• 1 pound skinless, boneless chicken breast halves