Ooey-Gooey Cinnamon Buns

Details

Ingredients

• 1 teaspoon white sugar
• 1 (.25 ounce) package active dry yeast
• ½ cup warm water (110 degrees F/45 degrees C)
• ½ cup milk
• ¼ cup white sugar
• ¼ cup butter
• 1 teaspoon salt
• 2 eggs, beaten
• 4 cups all-purpose flour
• ¾ cup butter
• ¾ cup brown sugar
• 1 cup chopped pecans, divided
• ¾ cup brown sugar
• 1 tablespoon ground cinnamon
• ¼ cup melted butter