Recipes
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How to Make Cream Biscuits
How to Make Cream Biscuits
Details
Author:
Chef John
Category:
Biscuit
Preparation time:
15 minutes
Cooking time:
10 minutes
Rating:
4.7
Ingredients
2 cups self-rising flour
1 tablespoon white sugar
1 ½ cups heavy whipping cream
2 tablespoons butter, melted, or as needed
