Tikil Gomen (Ethiopian Cabbage)

Details

Ingredients

• 3 tablespoons vegetable oil
• ½ onion, thinly sliced lengthwise
• 1 cup chopped carrots
• 1 teaspoon minced garlic
• ¼ teaspoon ground turmeric
• salt and ground black pepper to taste
• ⅔ head cabbage, diced and rinsed
• 2 tablespoons water, or as needed