Ham and Broccoli Quiche with Swiss Cheese

Details

Ingredients

• 1 (9 inch) refrigerated pie crust (such as Pillsbury®)
• 1 ½ cups cubed cooked ham
• 1 ½ cups shredded Swiss cheese
• 1 cup broccoli florets
• 4 large eggs
• 1 cup milk
• ½ teaspoon dry mustard
• ½ teaspoon salt
• ½ teaspoon ground black pepper