Oven-Baked Beef Tagliata

Details

Ingredients

• 3 large cloves garlic, minced
• 2 teaspoons finely chopped fresh rosemary
• 1 teaspoon chopped fresh oregano
• 1 tablespoon sea salt, divided
• 2 teaspoons ground black pepper, divided
• 2 (1 1/2) pounds sirloin steaks, about 1 1/2-inches thick
• 1 tablespoon extra-virgin olive oil
• 6 cups loosely packed arugula
• 2 teaspoons extra virgin olive oil
• 1 teaspoon lemon juice
• ¼ lemon, sliced
• 2 ounces Parmesan cheese, shaved