Quick Chicken and Corn Chowder

Details

Ingredients

• 1 tablespoon olive oil
• 8 ounces skinless, boneless chicken breast halves, cut into bite-size pieces
• ½ cup chopped onion
• ½ cup chopped red bell pepper
• 1 clove garlic, minced
• 4 cups low-sodium chicken broth
• 1 ½ cups frozen corn
• 1 cup skim milk
• 1 tablespoon cornstarch, or more as needed
• 1 cup white beans, drained and rinsed
• 1 cup shredded Cheddar cheese
• ½ teaspoon salt
• ¼ teaspoon ground black pepper