Kimchi Fried Rice

Details

Ingredients

• 1 tablespoon butter
• 1 tablespoon olive oil
• 3 drops sesame oil, or to taste
• ¼ cup diced onion
• ¼ cup shredded carrots
• 2 scallions, white and light green parts, sliced
• ½ cup cubed, fully cooked ham
• ⅓ cup chopped kimchi
• 1 teaspoon garlic powder
• 2 cups cooked rice
• 1 tablespoon soy sauce
• 1 tablespoon gochujang (Korean chile paste)
• salt and ground black pepper to taste