Quick Taco Salad

Details

Ingredients

• 2 pounds ground beef chuck
• 2 envelopes taco seasoning mix
• 1 ½ cups water
• 1 onion, chopped
• 2 cups green leaf lettuce, shredded
• 1 cup cherry tomatoes, halved
• 2 cups shredded Cheddar/Monterey Jack cheese blend
• ½ cup chopped black olives
• 2 cups salsa
• 2 jalapeno peppers, seeded and chopped
• 1 cup sour cream
• 1 (10.5 ounce) bag corn chips (such as Fritos®)