Italian Stuffed Bread

Details

Ingredients

• 1 (1 pound) loaf frozen bread dough, thawed
• 1 tablespoon olive oil, or to taste
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 16 slices mortadella
• 12 slices provolone cheese
• 12 thin slices capicola ham
• 12 slices Genoa salami
• 1 ½ cups sliced Roma tomatoes
• 1 ½ cups thinly sliced fresh mushrooms
• 1 egg, beaten
• 2 tablespoons sesame seeds