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Sweet Corn Cake
Sweet Corn Cake
Details
Author:
Lee Ann Clarke
Category:
Cornbread
Preparation time:
15 minutes
Cooking time:
60 minutes
Rating:
4.7
Ingredients
½ cup butter, softened
⅓ cup masa harina
¼ cup water
1 ½ cups frozen whole-kernel corn, thawed
¼ cup cornmeal
⅓ cup white sugar
2 tablespoons heavy whipping cream
¼ teaspoon salt
½ teaspoon baking powder