Golden Crescent Rolls

Details

Ingredients

• 2 (.25 ounce) packages active dry yeast
• ¾ cup warm water (110 degrees F/45 degrees C)
• ½ cup white sugar
• 1 teaspoon salt
• 2 eggs
• ½ cup butter, room temperature
• 4 cups all-purpose flour
• ¼ cup butter, softened