Bagels I

Details

Ingredients

• 4 ½ cups all-purpose flour
• 3 tablespoons white sugar
• 1 ½ teaspoons salt
• 1 (.25 ounce) package active dry yeast
• 1.666 cups warm water
• 2 tablespoons margarine
• 1 tablespoon white sugar
• 2 teaspoons salt