Cranberry-Orange Tea Ring

Details

Ingredients

• ¼ cup warm water (110 degrees F (43 degrees C))
• 1 (.25 ounce) package rapid-rise yeast
• ¾ cup warm milk (115 degrees F (46 degrees C))
• 1 egg
• ¼ cup orange marmalade
• 2 tablespoons butter, melted
• 3 cups bread flour
• ½ cup old-fashioned oats
• 1 teaspoon salt
• 1 ½ cups chopped fresh cranberries
• 6 tablespoons brown sugar
• 6 tablespoons water
• 6 tablespoons chopped walnuts
• 1 ½ tablespoons butter
• 1 ½ tablespoons lemon juice
• 1 egg white
• 1 teaspoon water
• ½ cup powdered sugar
• 1 teaspoon frozen orange juice concentrate
• 1 teaspoon water, or as needed