Recipes
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Farmer's Bread
Farmer's Bread
Details
Author:
ARVILLALAR
Category:
White Bread
Preparation time:
20 minutes
Cooking time:
40 minutes
Rating:
4.3
Ingredients
2 (.25 ounce) packages active dry yeast
2 cups warm water (110 degrees F/45 degrees C)
6 ½ cups all-purpose flour
1 teaspoon salt
⅓ cup butter, chilled and diced
