Braided Egg Bread

Details

Ingredients

• 2 (.25 ounce) packages active dry yeast
• ½ cup warm water (110 degrees F/45 degrees C)
• 2 cups hot milk
• ½ cup white sugar
• ½ cup butter
• 2 teaspoons salt
• ½ cup water
• 5 eggs
• 11 cups all-purpose flour
• 1 egg
• 2 tablespoons sesame seeds