Recipes
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Spelt Bread I
Spelt Bread I
Details
Author:
Patsy Wilson
Category:
Yeast Bread
Preparation time:
0 minutes
Cooking time:
0 minutes
Rating:
4.4
Ingredients
2 (.25 ounce) packages active dry yeast
1 tablespoon white sugar
7 cups spelt flour
2 cups warm water (110 degrees F/45 degrees C)
1 tablespoon salt
