Pistachio Muffins

Details

Ingredients

• nonstick cooking spray
• 1 ⅔ cups all-purpose flour
• ¾ cup white sugar
• ½ cup brown sugar
• ½ cup ground pistachio nuts
• 1 cup chopped pistachio nuts, divided
• 1 tablespoon cornstarch
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• ¼ teaspoon salt
• 1 cup milk, at room temperature
• 8 tablespoons melted butter
• 2 eggs, at room temperature
• 2 teaspoons vanilla extract
• 1 teaspoon almond extract