Breeze Blueberry Muffins

Details

Ingredients

• ¾ cup sugar
• 6 tablespoons butter, softened
• 1 egg
• ¾ cup Almond Breeze Vanilla almondmilk
• 2 cups flour
• 2 teaspoons baking powder
• ¼ teaspoon salt
• 1 ¼ cups fresh blueberries
• 1 tablespoon Blue Diamond Honey Roasted Almonds
• 1 ½ tablespoons butter, softened
• 1 ½ tablespoons brown sugar
• 1 ½ tablespoons flour
• 1 ½ tablespoons rolled oats