Blueberry Lemon Walnut Bread

Details

Ingredients

• 1 cup walnuts, chopped
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• ½ teaspoon baking soda
• ¼ teaspoon salt
• 1 cup granulated sugar
• 2 tablespoons lemon zest
• ¾ cup buttermilk
• 2 large eggs eggs
• 1 teaspoon pure vanilla extract
• 2 tablespoons unsalted butter, melted
• 2 tablespoons canola oil
• 1 cup fresh or frozen blueberries
• 3 tablespoons granulated sugar
• 2 tablespoons fresh lemon juice