Cheese Herb Bread

Details

Ingredients

• 1 ¼ cups warm water (110 degrees F/45 degrees C)
• 3 cups bread flour
• 2 tablespoons dry milk powder
• 2 tablespoons white sugar
• 1 ½ teaspoons salt
• 2 tablespoons butter, softened
• 3 tablespoons grated Parmesan cheese
• 1 ½ teaspoons dried marjoram
• 1 ½ teaspoons dried thyme
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1 tablespoon active dry yeast