Caraway Rye Bread (for the bread machine)

Details

Ingredients

• 1 ¼ cups lukewarm water (100 degrees F/38 degrees C)
• 2 tablespoons dry milk powder
• 1 teaspoon salt
• 2 tablespoons brown sugar
• 2 tablespoons molasses
• 2 tablespoons butter
• ¾ cup whole wheat flour
• 1 ¾ cups bread flour
• ¾ cup rye flour
• 1 ½ tablespoons caraway seeds
• 1 ¾ teaspoons active dry yeast