Pseudo Sourdough for the Bread Machine

Details

Ingredients

• ¾ cup water
• ¾ cup sour cream, room temperature
• 1 tablespoon vegetable oil
• 1 ⅛ teaspoons salt
• 2 ½ cups bread flour
• ½ cup barley flour
• 2 tablespoons dry potato flakes
• 2 tablespoons white sugar
• 1 ½ teaspoons active dry yeast