Whole-Grain Blueberry Scones

Details

Ingredients

• 2 cups spelt flour
• 1 ½ teaspoons baking powder
• ¾ teaspoon salt
• ¼ teaspoon baking soda
• ⅛ teaspoon ground cinnamon
• ⅛ teaspoon ground nutmeg
• 2 tablespoons white sugar
• ½ cup frozen butter
• 1 cup blueberries
• ¾ cup buttermilk, plus more for glaze
• 1 teaspoon demerara sugar for glaze