Recipes
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Ciabatta
Ciabatta
Details
Author:
Benoit Hogue
Category:
White Bread
Preparation time:
20 minutes
Cooking time:
20 minutes
Rating:
4.5
Ingredients
⅛ teaspoon active dry yeast
2 tablespoons warm water (110 degrees F/45 degrees C)
⅓ cup warm water
1 cup bread flour
½ teaspoon active dry yeast
2 tablespoons warm milk (110 degrees F/45 degrees C)
⅔ cup warm water
1 tablespoon olive oil
2 cups bread flour
1 ½ teaspoons salt
