Best Whole Grain Gluten-Free Bread for a Bread Machine

Details

Ingredients

• 1 cup cornstarch
• ½ cup millet flour
• ½ cup tapioca starch
• ¼ cup sweet rice flour
• ¼ cup teff flour
• ¼ cup ground flax
• 2 tablespoons psyllium husk
• 2 ½ teaspoons guar gum
• 2 large eggs
• 1 ⅔ cups warm water
• 3 tablespoons canola oil
• 1 teaspoon white vinegar
• 2 ¾ teaspoons active dry yeast
• 1 ½ teaspoons salt
• ½ cup milk powder
• 3 tablespoons white sugar