Recipes
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Traditional Yorkshire Pudding
Traditional Yorkshire Pudding
Details
Author:
Chef John
Category:
Popovers and Yorkshire Pudding
Preparation time:
10 minutes
Cooking time:
35 minutes
Rating:
4.1
Ingredients
4 large eggs
1 teaspoon kosher salt
⅞ cup all-purpose flour
1 cup whole milk
¾ cup melted beef fat
