Recipes
»
Russian Black Bread
Russian Black Bread
Details
Author:
Mary
Category:
Rye Bread
Preparation time:
15 minutes
Cooking time:
180 minutes
Rating:
4.7
Ingredients
1 ½ cups water
2 tablespoons cider vinegar
2 ½ cups bread flour
1 cup rye flour
1 teaspoon salt
2 tablespoons margarine
2 tablespoons dark corn syrup
1 tablespoon brown sugar
3 tablespoons unsweetened cocoa powder
1 teaspoon instant coffee granules
1 tablespoon caraway seed
¼ teaspoon fennel seed
2 teaspoons active dry yeast