Funnel Cake Waffles

Details

Ingredients

• ½ cup warm water (110 degrees F/45 degrees C)
• 1 teaspoon white sugar
• 2 ¼ teaspoons active dry yeast
• 3 cups all-purpose flour
• 2 cups water
• ½ cup butter, melted
• 1 teaspoon salt
• ¼ cup white sugar
• 1 tablespoon vanilla extract
• ½ teaspoon baking soda