Cranberry-Orange Scones with Walnuts

Details

Ingredients

• 2 cups all-purpose flour
• ¼ cup white sugar
• 1 tablespoon baking powder
• 1 teaspoon salt
• ½ teaspoon grated orange zest
• 5 ½ tablespoons cold unsalted butter, cut into chunks
• ½ cup sweetened dried cranberries
• ⅓ cup chopped walnuts
• ½ cup heavy cream
• 1 large egg, beaten
• 2 tablespoons heavy cream
• ½ cup confectioners' sugar
• 2 teaspoons orange juice
• 3 drops orange extract