Blueberry Oatmeal Scones

Details

Ingredients

• 1 ½ cups rolled oats
• ½ cup whole wheat flour
• ½ cup all-purpose flour
• ⅓ cup white sugar
• ¾ teaspoon baking soda
• ¾ teaspoon baking powder
• 6 tablespoons butter, cubed
• ¾ cup milk
• 1 cup fresh blueberries or frozen blueberries, thawed
• ½ cup pecans
• 2 tablespoons milk