Cheddar Cheese Muffins

Details

Ingredients

• 2 cups all-purpose flour
• ½ cup white sugar
• 1 tablespoon baking powder
• 1 teaspoon salt
• ½ teaspoon baking soda
• 1 ½ cups shredded Cheddar cheese
• 1 cup plain yogurt
• 2 eggs, beaten
• ¼ cup butter, melted