Vegetable Soup - Irish Style

Details

Ingredients

• 3 carrots, chopped
• 3 large potatoes - peeled and cubed
• 1 parsnip, peeled and diced
• 1 turnip, peeled and diced
• 1 leek, sliced
• ½ onion, chopped
• ¼ cup dry potato flakes
• salt and pepper to taste
• 1 cup water, or as needed